THE TABLE of ML
Intimate lounge for 14 guests,
open every night of the week with reservation
The history and soul of the salon
Living room entirely veneered with the old cherry woodwork of the mythical restaurant, 40 years ago, Le Cheval Blanc in Honfleur. Authentic 18th century mirror and Louis Philippe tables, Louis XVI medallion armchairs reissued by Saulaie dressed in Christian Lacroix "Ciel de Liberté" fabric
SAINT VALENTIN
Marie-Lucile presents you her Valentine's Day menu.
Carefully sourced local products.
Valentine's Day Dinner
75€
Food & Wine pairing included
3 glasses of 10cl
+ Cocktail "Pomme d'Amour
55€ without Food & Wine Agreement
-
Shrimp bouquet candy,
lime emulsion -
Maki of Saint Jacques
with avocado, pomegranate -
Confit of lamb with fruits and spices,
Sweet Potato Mousseline - Charlotte Corday Rose and Chocolate Trifle
- Mignardises
CHRISTMAS EVE AND LUNCH
Marie-Lucile presents her holiday menus.
Carefully sourced local products.
Christmas Eve
100€
Food & Wine pairing included
5 glasses of 10cl
- A variation on Foie Gras
-
Duck breast pie,
Candied Grape Chutney -
Ballotine of capon,
Champagne sauce with morels,
Apple Steam - Norman Hole with Green Apple
- Normandy Cheese
- Pavlova with Red Fruits
- Mignardises
Christmas lunch
100€
Food & Wine pairing included
5 glasses of 10cl
- Truffle Tartine
-
Carpaccio of scallops
with Lime - Duck Wellington, candied quince
- Norman cheeses
- Christmas log
- Mignardises
New Year's Eve *
120€
Food and wine pairing included
5 glasses of 10cl
- Wild salmon variation
- Isigny Oyster n°3 in Apple and Tobiko jelly
-
Roast doe, wild mushrooms,
Rossi" emulsion - Trou Normand Pear Chocolate
- Normandy Cheese
- Norwegian Omelette
- Mignardises
Luncheon of the year 2023 *
120€
Food and wine pairing included
5 glasses of 10cl
-
Lobster Bites with Truffles
-
Gravelax of Saint Jacques
with pink berries -
Turbot foamed with Caviar,
Steamed apple - Norman cheeses
- Mount Blanc
- Mignardises
NEW YEAR'S EVE
and NEW YEAR'S LUNCH
The transition to 2023 will be made at the Bastide du Laizon!
A beautiful table for the change of year.
* Menu subject to change depending on supply (complicated context)
MENUS OF THE WEEK
Each evening, a different menu*.
Single menu for all guests
* subject to change according to availability
SCHEDULE
MONDAY to SUNDAY : 19:00 - 21:00
Reservations: 24 hours in advance
75€ /pers.
Appetizer – Main course – Dessert
Champagne flute
Wine : Les Arpents du Soleil in 50cl* or Cidre in 75cl*.
* a bottle for 2 people. Water, Coffee or Infusion
65€ /pers.
Appetizer – Main course – Dessert
Food and non-alcoholic beverage pairing
55€ /pers.
Appetizer – Main course – Dessert
Trilogy of Norman cheeses : 12€/pers.
Allergens : Gluten – Egg – Nuts – Celery – Milk – Sulfites – Mustard – Fish
Monday
- Cucumber
- Lamb
- Orange
Tuesday
- Zucchini
- Poultry
- Red fruit
Wednesday
- Tomato
- Duck
- Pineapple
Thursday
- Beet
- Wild boar
- Coco
Friday
- Mushroom
- Cod
- Chocolate
Saturday
- Bean
- Veal
- Apple
Sunday
- Asparagus
- Grill
- Lemon
Smart Key
Duis tempor id nul
King Size
Duis tempor id nul
Baggage Hold
Duis tempor id nul
WiFi Areas
Duis tempor id nul
Hours of the ML Table
On reservation 24 hours in advance
Dinner: 19:00 - 21:00
Lunch available on request only
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